Moist Zucchini Muffins with Walnuts and Cinnamon: A 30-Minute Recipe
By
Jeanine Donofrio, Phoebe Moore
Summary
A recipe for moist and flavorful zucchini muffins made with grated zucchini, walnuts, cinnamon, nutmeg, and vanilla. The muffins are described as sweet, soft, and incredibly moist, perfect for breakfast or a snack, and can be made in about 30 minutes. The recipe is presented as an updated version and a great way to use up summer zucchini.
Source
Love and LemonsMoist Zucchini Muffins with Walnuts and Cinnamon: A 30-Minute Recipeloveandlemons.comKey quotes
· 4 pulledThis easy zucchini muffins recipe is moist and flavorful, packed with grated zucchini, walnuts, and cinnamon.
This zucchini muffins recipe is one of my favorite ways to use up summer zucchini.
Vanilla, nutmeg, and cinnamon fill them with warm, spiced depth of flavor, and walnuts add delicious crunch.
If you're wondering—yes, chocolate chips would work here too!
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