Recipe for Soft and Chewy Oatmeal Cookies with Cinnamon
By
Jeanine Donofrio
7y ago· 7 min readen
100/100
Golden Brown
Bagelometer↗
If you only eat one bagel today, this is the bagel.
Score100Typehow-toSentimentpositive
Summary
This article provides a recipe for making perfect oatmeal cookies that are soft, chewy, and warmly spiced with cinnamon. The recipe emphasizes simplicity, requiring no mixer and allowing for various mix-ins like raisins, chocolate chips, walnuts, or dried cranberries. The cookies are made with butter, brown sugar, and vanilla for rich flavor, and the dough is easy to mix with just a spatula.
Key quotes
· 5 pulledThis oatmeal cookie recipe makes perfect soft and chewy oatmeal cookies!
They're warmly spiced with cinnamon and filled with rich flavor from butter, brown sugar, and vanilla.
And though I often make this recipe with raisins, it works well with a variety of mix-ins.
Fold in walnuts, dried cranberries, or chocolate chips!
Another reason to love this oatmeal cookie recipe? You don't need a mixer to make it.
Learn how to make perfect oatmeal cookies! This recipe is easy to make with any mix-ins and yields soft, chewy, and delicious cookies every time.
