Olive oil, soybeans, yogurt, lentils, and kimchi were named the five healthiest foods in the world by Health Magazine in 2006 — a distinction that put a spicy Korean fermented cabbage on the same shelf as the pillars of Mediterranean cuisine
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Space DailyOlive oil, soybeans, yogurt, lentils, and kimchi were named the five healthiest foods in the world by Health Magazine in 2006 — a distinction that put a spicy Korean fermented cabbage on the same shelf as the pillars of Mediterranean cuisinespacedaily.comFermented cabbage and a bottle of olive oil do not obviously share a shelf. In 2006, the American magazine Health put them on one anyway, naming five foods it called among the world’s five healthiest: olive oil, soy, lentils, yogurt, and Korean kimchi. The list has had a long afterlife, especially in Korea, where it […] The post Olive oil, soybeans, yogurt, lentils, and kimchi were named the five healthiest foods in the world by Health Magazine in 2006 — a distinction that put a spicy Korean fermented cabbage on the same shelf as the pillars of Mediterranean cuisine appeared first on Space Daily .
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