What we lose when restaurants close

Hooters closes dozens of locations as brand tied to shifting cultural attitudes faces decline

The article discusses how Hooters has closed dozens of restaurants, attributing the decline to the risks of building a brand around a specif

Hospitality businesses struggle as food and energy costs surge

The hospitality industry is facing severe financial pressure due to rising costs of food, power, and other operational expenses. Publican Si

Cantonese eatery Dudu to close after landlord gives owner a month to move out before lease expiry

The Decline of Ghost Kitchens: Why Delivery-Only Restaurant Models Are Failing

Ghost kitchens, which are delivery-only restaurants without physical storefronts or dining areas, are failing despite initial hype and $15 b

On The Border closes all 60 company-owned restaurants after bankruptcy and acquisition by Pappas Restaurants

Tex-Mex restaurant chain On The Border has closed all 60 of its company-owned locations across the U.S. after filing for Chapter 11 bankrupt

His Restaurant Almost Broke Him. Does It Deserve a Second Chance?