The Sirloin Bar: good cured meats, meats and salads of real tomatoes for midday and for all afternoons
By
Trinitat Gilbert Martínez
16h ago
Source
AraThe Sirloin Bar: good cured meats, meats and salads of real tomatoes for midday and for all afternoonsara.catThe Solomillo bar aims to be an informal space: you can sit at a high bar or at a noble, large high table, shared with other diners. Both are comfortable and cozy, and at the table, the options are simple, but it's that simplicity that many of us want: tomato salad, with real flavor, a platter of Iberian ham, Joselito, with glass bread rubbed with tomato skillfully, and if you're up for it, a beef burger, which you'll find with different combinations: I chose mine with arugula, and, of course, it comes with a bowl of French fries, which is neither too big nor too small, just enough.
You might also wanna read
Searching for authentic old-school piòle: Turin's working-class taverns with €12 home-cooked meals
A local's search for authentic, old-school Turin taverns called piòle — working-class neighborhood spots serving affordable home-cooked meal
theguardian.com·1mo ago
Milan Designers Share Their Favorite Local Spots and Hidden Gems for Design Week
Ahead of Milan Design Week, Dezeen magazine has compiled recommendations from local designers and tastemakers for the best places to eat, dr
Dezeen·2mo ago
10 Outdoor Restaurants in Bologna for Summer Dining
A curated listicle featuring 10 outdoor restaurants in Bologna, Italy, where diners can enjoy al fresco meals during the hot summer months.
letygoeson.it·11h ago
Lemon Orzo Soup Recipe: A Cozy One-Pot Weeknight Meal
This article presents a recipe for lemon orzo soup, describing it as a cozy, healthy one-pot meal perfect for busy weeknights. The soup feat
Love and Lemons·4mo ago
Bem-casados
maratona.app·19d ago
Pasta Amatriciana: A 30-Minute Roman Comfort Food Recipe
A quick recipe for Pasta Amatriciana, a classic Roman comfort dish made with bacon (or pancetta/guanciale), tomatoes, onion, garlic, and red
justplaincooking.ca·28d ago
Comments
Sign in to join the conversation.
No comments yet. Be the first.