Tex-Mex Migas Recipe: Scrambled Eggs with Tortilla Chips, Cheese, and Fresh Veggies
By
Jeanine Donofrio, Phoebe Moore
If you only eat one bagel today, this is the bagel.
Summary
A personal recipe for Tex-Mex migas, a breakfast dish where eggs are scrambled with crispy tortilla chips, melted cheese, and fresh vegetables like tomatoes, jalapeño, and onion. The author shares their love for this dish based on countless versions tried in Austin, Texas, where migas are a staple on breakfast menus.
Key quotes
· 4 pulledThis migas recipe is one of my favorite Tex-Mex breakfasts.
It's based on the countless versions of migas I've tried in Austin… and when I say countless, I really mean it.
Here in Austin, Texas, migas are on the menu at just about every breakfast and brunch spot, and whenever I see them, I order them.
I love the combination of the fresh ingredients with the crisp tortilla.
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