Studio Toogood Designs Holy Carrot's Second Plant-Based Restaurant in Historic Spitalfields Market
By
Jane Englefield
Pulled from the oven just right. Trustworthy, fact-dense, deeply satisfying.
Summary
Studio Toogood designed Holy Carrot's second plant-based restaurant in London's Spitalfields Market, incorporating design elements that pay tribute to the historic market setting. The design features linoleum flooring, powder-coated steel stools, and hand-painted mushroom motifs, creating a space that reflects both the restaurant's plant-based philosophy and the centuries-old market location.
Key quotes
· 3 pulledLinoleum flooring, powder-coated steel stools and hand-painted mushroom motifs come together at Holy Carrot's second restaurant, which Studio Toogood designed as a tribute to its east London setting.
Plant-based restaurant Holy Carrot has opened its second location on the corner of the city's Spitalfields Market, which dates back to the thirteenth century.
Faye Toogood has designed Holy Carrot's second restaurant as a tribute to its east London setting.
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