It’s All A Bit Nuts – Well, Pistachio

Pistachio as a note is not new, but has become perfumery’s most irresistible obsession. After years dominated by syrupy vanilla and caramel gourmands, fragrance houses are turning towards something creamier, greener and infinitely more sophisticated: the softly toasted allure of pistachio. It still delivers comfort and indulgence, but with a textured nuttiness that feels distinctly... The post It’s All A Bit Nuts – Well, Pistachio appeared first on The Perfume Society .