Healthier pasta may be on the menu thanks to super-sized starch breakthrough
Original story from the John Innes Centre (Norwich, UK). Scientists have grown wheat containing super-sized starch granules – a leap forward in biological engineering with potential benefits for our…
Read the full articleYou might also wanna read
Giant wheat starch granules—a leap forward in biological engineering with potential benefits for diet, manufacturing
Scientists have grown wheat containing supersized starch granules—a leap forward in biological engineering with potential benefits for our d
How Resistant Starch in Leftovers Can Boost Gut Health and Blood Sugar Control
Though it may sounds strange, chilling foods like rice, potatoes, pasta, and even bread can transform some of their digestible starch into s
drfranklipman.com·2d ago
Científicos descubren un inesperado efecto de los alimentos ultraprocesados en las bacterias intestinales
Una investigación publicada en Nature encontró que las bacterias intestinales adaptan su ADN al consumo de alimentos ultraprocesados. El hal
Hydrothermally modified starch: A new frontier in sports nutrition and exercise performance
Are hydrothermally modified starches the wave of the (sports nutrition) future? What if we could modify the chemical structure of nutrients
mssa.app·25d agoUnderstanding Butyrate — The Key to Optimal Health and Well-Being
You may be familiar with gut health, but you might not realize how important a single compound called butyrate is for your overall well-bein
Popular food group linked to doubled type 2 diabetes risk in 200,000-person study
Scientists at the University of Southern California have uncovered a surprising link between high protein intake and accelerated ageing - wi
Comments
Sign in to join the conversation.
No comments yet. Be the first.