Gluten-Free Almond Flour Chocolate Chip Cookie Recipe
By
Jeanine Donofrio
Not artisan, but a perfectly fine bagel. Hits the spot.
Summary
A recipe for gluten-free almond flour chocolate chip cookies that are easy to make in one bowl. The cookies are described as chewy, nutty, and filled with melty chocolate chips. The recipe originally appeared in the author's cookbook 'Love & Lemons Every Day' and has become a frequently made favorite.
Key quotes
· 4 pulledThese almond flour cookies are chewy, nutty, and filled with melty chocolate chips.
They're totally gluten-free, but you don't have to be to love them.
These almond flour chocolate chip cookies are one of the treats I make most often.
The recipe first appeared in my second cookbook, Love & Lemons Every Day, and I've made it countless times since the book was published.
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