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Creamy Homemade Coleslaw Recipe with Cabbage and Carrots

By

Jeanine Donofrio

2y ago· 5 min readen

Summary

A personal recipe for creamy coleslaw made with shredded cabbage and carrots, featuring a homemade dressing that is crunchy, creamy, tangy, and lightly sweet. The author shares that this easy side dish has been a hit at cookouts and BBQs for over 6 years, suitable for weeknight dinners, summer BBQs, and picnics.

Key quotes

· 3 pulled
Crunchy, creamy, tangy, and lightly sweet, it's one of my favorite quick side dishes.
I've made it for countless cookouts over the last 6 years, and this creamy coleslaw recipe is always a hit!
This easy coleslaw recipe is great for just about any occasion—a weeknight dinner, a summer BBQ, or a fun picnic lunch.
Snippet from the RSS feed
I've been making this coleslaw recipe for over 6 years! Always a hit at cookouts and BBQs, it's easy to make with crunchy cabbage and a creamy homemade dressing.

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