America gets supersized as obesity rates spike in both children and adults

Ultra-Processed Foods Dominate Over Half of US Diets, Especially Among Children

A government study reveals that over half of Americans' daily calories come from ultra-processed foods, with children consuming even higher

The Rise and Health Impact of Ultraprocessed Foods in America

This article examines how ultraprocessed foods became dominant in the American diet despite their significant health risks. It traces the hi

Obesity cases rising fastest in young adults

More Americans Than Ever Are Taking Weight-Loss Drugs

How Japan's food culture and school programs contribute to dramatically lower obesity rates compared to the U.S.

This article compares obesity rates between the U.S. (40% of adults obese) and Japan (one-tenth of that), exploring the cultural and dietary

Study Finds Food Consumption, Not Lack of Exercise, Is Primary Driver of Obesity

A major study challenges the common assumption that reduced physical activity and lower calorie expenditure are the primary drivers of obesi