How I Became 'The Mom with the Good Snacks' (Exclusive)Ashlee Gadd, founder of Coffee + Crumbs, shares a personal essay about becoming known as "the mom with the good snacks" in her neighborhood. She reflects on her journey through early motherhood, the transition to having middle schoolers, and how she intentionally created a welcoming home where kids gather daily between 3-5 p.m. The essay, written in celebration of her new book 'Create Anyway,' explores themes of hospitality, community, and finding purpose in the small, everyday moments of parenting.people.com·May 10, 2026
