Stanley Tucci Explores Italian Cuisine and Culture in Season 2 of 'Tucci in Italy'
By
Matthew Carey
Crackling crust, pillowy middle. The kind of bagel that earns a second cup of coffee.
Summary
Stanley Tucci discusses Season 2 of his National Geographic series 'Tucci in Italy' at Deadline's Contenders TV event. The show, which earned two Emmy nominations last year, follows Tucci as he travels across Italy exploring regional cuisine and culture. In the latest season, he visits destinations including Le Marche along the Adriatic Coast, which he describes as a beautiful area with a great coastline.
Key quotes
· 1 pulledI love Le Marche… Really, really beautiful, beautiful area that has a great coastline.
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