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5-Minute Homemade Red Wine Vinaigrette Recipe

By

Jeanine Donofrio, Phoebe Moore

14d ago· 4 min readen

Summary

A quick and easy recipe for homemade red wine vinaigrette made with olive oil, red wine vinegar, Dijon mustard, and honey. The dressing is described as tangy, savory, and slightly sweet, with a balanced flavor that surpasses store-bought alternatives. It can be prepared in just 5 minutes and is versatile for use on salads and other dishes.

Key quotes

· 3 pulled
This 5-minute salad dressing has a delicious balanced flavor.
It's tangy, savory, and a tiny bit sweet—so much better than any bottled dressing you can get at the store.
I've been slowly perfecting this red wine vinaigrette recipe over the last few years.
Snippet from the RSS feed
This red wine vinaigrette recipe is easy to make in 5 minutes! Bold, tangy, and perfectly balanced, it's so much better than store-bought. Great on salads and more!

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